Santoku Blue Steel #2 Suminagashi Buffalo Ebony Handle 170mm

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Santoku Blue Steel #2 Suminagashi Buffalo Ebony Handle 170mm

SKU:H892

Dhs. 3,760.00 AED

~~Dhs. 3,760.00 AED~~ Dhs. 3,760.00 AED

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“Santoku" means an all-purpose knife, including meat, fish, and vegetables. It is designed to have both features of Japanese Nakiri (vegetable knife) and Western Gyuto (meat knife). Being highly convenient and practical, it is most widely used in households. Recommended for those new to Japanese kitchen knives and novice cooks.

Material Details

Aogami No.2 (Hitachi Metals Ltd.) is made by adding Chromium and Tungsten / Wolfram to Shirogami No.2. This results in increased toughness and the production of hard carbide molecules which improve edge retention. Many knife users have noted that while Aogami No.2 is very similar to Shirogami No.2 in terms of edge sharpness, it has slightly superior edge retention.

Finish Details

Suminagashi translates as floating ink and refers to the beautiful marbled wave-like patterns that extend through the blade from the tip to the heel, unveiling a new mosaic with every sharpening.

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Knife Category	Santoku
Steel Type	Hagane
Steel Material	Suminagashi
Blade Edge	Double-edged
Blade Thickness	3.5mm
Blade HRC	61~63
Blade Finish	Suminagashi
Handle Material	Buffalo Ebony Handle
Total Length	317mm
Blade Length	170mm
Handle Length	135mm
Weight	192g
Sheath Availability	Yes
Place of Origin	Sakai City in Osaka Prefecture

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Variant	Variant total	Quantity	Price	Variant total
Blue steel #2 / Damascus / Japanese HandleH892	Blue steel #2 / Damascus / Japanese HandleH892 Regular price ~~Dhs. 3,760.00~~ Sale price Dhs. 3,760.00/ea	Dhs. 0.00	Quantity Sold out	Regular price ~~Dhs. 3,760.00~~ Sale price Dhs. 3,760.00/ea	Dhs. 0.00