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Yanagiba Blue Steel #2 Kurouchi Buffalo Ebony Handle 260mm

Yanagiba Blue Steel #2 Kurouchi Buffalo Ebony Handle 260mm

SKU:H1074

Regular price Dhs. 1,250.00 AED
Regular price Dhs. 1,250.00 AED Sale price Dhs. 1,250.00 AED
Sale Sold out
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Used to cut raw seafood and beef into thin slices for Sashimi, etc. Often used in Sushi restaurants. It has a long blade on only one side, keeping the food beautifully cut and fresh.

Material Details

Aogami No.2 (Hitachi Metals Ltd.) is made by adding Chromium and Tungsten / Wolfram to Shirogami No.2. This results in increased toughness and the production of hard carbide molecules which improve edge retention. Many knife users have noted that while Aogami No.2 is very similar to Shirogami No.2 in terms of edge sharpness, it has slightly superior edge retention.

Finish Details

Kurouchi Finish, the unprocessed (black) part on the top side of the blade has already developed a dark patina, which protects the blade and gives it a traditional Japanese look.

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Knife Category Yanagiba
Steel Type Hagane
Steel Material Kurouchi
Blade Edge Single-edged
Blade Thickness 4mm
Blade HRC 61~63
Blade Finish Kurouchi
Handle Material Buffalo Ebony Handle
Total Length 415mm
Blade Length 260mm
Handle Length 140mm
Weight 225g
Sheath Availability Yes
Place of Origin Tosa City in Kochi Prefecture
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Variant Variant total Quantity Price Variant total
Blue steel #2 / Kurouchi / Japanese HandleH1074
Blue steel #2 / Kurouchi / Japanese HandleH1074
Regular price
Dhs. 1,250.00
Sale price
Dhs. 1,250.00/ea
Dhs. 0.00
Sold out
Regular price
Dhs. 1,250.00
Sale price
Dhs. 1,250.00/ea
Dhs. 0.00

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