Treat yourself to a touch of style with these Moribashi chopsticks! They have a ebony handle, made of honyaki stainless steel, and measure 150mm in length. Perfect for special occasions and everyday use!
Moribashi are long chopsticks, whose tip is made of Stainless Steel. They have been quite popular among Japanese Professional Chefs, used for serving Japanese Cuisine, such as Tempura, Sashimi etc. Professionals usually prefer Metal Tip rather than Wood or Bamboo, as they are easier to keep clean and don't hold onto smells.