Introducing the Santoku HAP-40 Polished Western Handle knife, crafted from the finest materials and made to offer an exquisite culinary experience. This sophisticated knife features an elegant, 170mm blade ideal for slicing, dicing, and mincing with unfailing precision. Its signature handle ensures superior control and comfort, exemplifying the luxury and quality of the Santoku HAP-40.

“Santoku" means an all-purpose knife, including meat, fish, and vegetables. It is designed to have both features of Japanese Nakiri (vegetable knife) and Japanese Gyuto (meat knife). Being highly convenient and practical, it is most widely used in households. Recommended for those new to Japanese kitchen knives and novice cooks.