Bunka Blue Steel #2 Kurouchi Ebony Handle 165mm

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Bunka Blue Steel #2 Kurouchi Ebony Handle 165mm

SKU:H047

Dhs. 719.00 AED

~~Dhs. 719.00 AED~~ Dhs. 719.00 AED

セール売り切れ

税込。

Bunka knives are one of the few multipurpose traditional Japanese blades, and can be used as a slicer or a vegetable knife. These sword shaped knives feature a straighter and wider edge than a Yanagi for vegetables, and a longer blade than an Usuba for slicing fish with ease. The user need to be more skilled with traditional Japanese knives in order to utilize this unique Bunka style design properly. Traditionally, these knives are used only by head chefs as a symbol of status.

Material Details

Aogami No.2 (Hitachi Metals Ltd.) is made by adding Chromium and Tungsten / Wolfram to Shirogami No.2. This results in increased toughness and the production of hard carbide molecules which improve edge retention. Many knife users have noted that while Aogami No.2 is very similar to Shirogami No.2 in terms of edge sharpness, it has slightly superior edge retention.

Finish Details

Kurouchi Finish, the unprocessed (black) part on the top side of the blade has already developed a dark patina, which protects the blade and gives it a traditional Japanese look.

詳細を表示する

Knife Category	Bunka
Steel Type	Hagane
Steel Material	Kurouchi
Blade Edge	Double-edged
Blade HRC	61~63
Blade Finish	Kurouchi
Handle Material	Ebony Handle
Blade Length	165mm
Sheath Availability	Yes
Place of Origin	Tosa City in Kochi Prefecture

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バリエーション	バリエーションの合計額	数量	価格	バリエーションの合計額
Blue steel #2 / Kurouchi / Japanese HandleH047	Blue steel #2 / Kurouchi / Japanese HandleH047 通常価格 ~~Dhs. 719.00~~ セール価格 Dhs. 719.00/ユニット	Dhs. 0.00	数量売り切れ	通常価格 ~~Dhs. 719.00~~ セール価格 Dhs. 719.00/ユニット	Dhs. 0.00