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Nakiri AUS-8 Polished Oak Handle 165mm (6.5”)

Nakiri AUS-8 Polished Oak Handle 165mm (6.5”)

SKU:H463

Prezzo di listino ¥19,800 JPY
Prezzo di listino ¥19,800 JPY Prezzo scontato ¥19,800 JPY
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Imposte incluse. Spese di spedizione calcolate al check-out.

Lead time: In stock. Ships within 2 weeks.

Mainly used for vegetables with a flat, rectangular blade and a flat tip. Most user-friendly knife with its thin and wide light blade. Best for cutting Napa and cabbage into strips. Also suitable for peeling, rotary cutting, shaving, and making garnish.

Material Details

AUS-8 is an affordably priced Molybdenum Stainless Steel, widely favored by high-volume knife manufacturers. We recommend Molybdenum steel kitchen knives for less experienced users due to their reasonable cost, ease of sharpening, and impressive corrosion resistance. Additionally, AUS-8 includes Vanadium, enhancing the steel's strength, toughness, and edge retention.

Finish Details

Migaki (Polished) line of knives feature beautiful edge geometry and are quite thin behind the edge and at the spine. They have an excellent cutting feel and are light and feel very nimble and comfortable in the hand.

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Knife Category Nakiri
Steel Type Stainless
Steel Material Polished
Blade Edge Double-edged
Blade Thickness 2.2mm
Blade HRC 57~59
Blade Finish Polished
Handle Material Oak Wood
Total Length 305mm
Blade Length 165mm
Handle Length 128mm
Weight 159g
Sheath Availability Yes
Place of Origin Kami City in Kochi Prefecture
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Variante Totale varianti Quantità Prezzo Totale varianti
AUS-8 / Polished / Japanese HandleH463Lead time: In stock. Ships within 2 weeks.
AUS-8 / Polished / Japanese HandleH463Lead time: In stock. Ships within 2 weeks.
Prezzo di listino
¥19,800
Prezzo scontato
¥19,800/ciascuno
¥0
Prezzo di listino
¥19,800
Prezzo scontato
¥19,800/ciascuno
¥0

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Crafted in Japan

At Musashi Japan, we partner with skilled craftsmen across seven Japanese prefectures who practice centuries-old, region-specific techniques. Our mission is to create blades that honor tradition while meeting the modern demands of the kitchen.

Honoring Tradition

Drawing on techniques such as Damascus forging, traditional lacquer work, and precision engraving, alongside thoughtful modern materials, every blade embodies the skill, history, and individuality of its maker.

Shared with the world

With products delivered to more than 136 countries, we offer experiences that reach far beyond the purchase itself, allowing people around the world to connect with the spirit, skill, and culture of Japan.